Don't forget about your floors.
Your customers notice them.
Scrubbing the floors and vacuuming after a long day's work can get exhausting. When your restaurant closes, you want to go home... but your work isn't over yet. The hard work to keep restaurant floors clean is critical. Your business should be clean and presentable for customers and their safety.
However, there should be something more. With the high volume of foot traffic that comes from your regular customers as well as the constant stream of new customers, you can not let your floors go untreated. For these situations, we recommend a deep floor cleaning for all surfaces twice a year.
With food particles, dirt, mildew, allergens, and more getting tracked in with every customer, your floors will get dirty fast. Fighting the dirt and mess with a mop bucket and stiff bristles won't always do the trick.
Our cleaning solutions are safe for your environment as well. They're kid-safe and won't leave a strong smell after drying. The only smell remaining will be one that's clean, so you can fill the air with the aroma from your delicious foods.
- Make a good first impression
- We recommend floor cleaning services twice a year
- Save time and money with professional services
- Keep a lasting clean
- Safe cleaning solutions
- Work on your schedule